Product description

Black Sesame Seed is a nutritious and versatile ingredient that is commonly used in many cuisines around the world, including Indian cuisine. It is an excellent source of protein, fiber, healthy fats, and essential minerals such as calcium, iron, and magnesium.

Black sesame seeds are small, oval-shaped seeds that are black in color and have a rich, nutty flavor. They are often used in the preparation of sweets, snacks, and savories in Indian cuisine. Black sesame seeds can be roasted and ground to a fine powder to make a flavorful seasoning or used as a garnish to add a distinctive flavor and texture to dishes.

In Ayurvedic medicine, black sesame seeds are believed to have many health benefits, including improving digestion, strengthening bones, and promoting healthy hair and skin. Black sesame seeds are also rich in antioxidants, which can help protect the body from free radical damage and reduce the risk of chronic diseases.

Our high-quality black sesame seeds that are organic and free from harmful chemicals. Our black sesame seeds are sourced from trusted farmers and are carefully processed and packed to preserve their natural flavor and nutrition. Use them in your cooking or baking to add a delicious and healthy twist to your favorite dishes.

Benefits:

  • Rich in healthy fats, protein, and fiber

  • Contains vitamins and minerals like calcium, iron, magnesium, and zinc

  • May help to lower blood pressure and improve heart health

  • May improve digestion and aid in weight loss

  • May have anti-inflammatory and antioxidant properties

Uses:

  • Ground black sesame seeds can be added to sweet dishes like Ladoos, Halwas, and Barfis for a nutty flavor and crunchy texture.

  • Toasted sesame seeds can be sprinkled on salads, stir-fries, and rice dishes for added flavor and nutrition.

  • Black sesame seed oil can be used for cooking and in salad dressings, and is believed to have a rich, nutty flavor and a range of health benefits.

  • Black sesame seeds can also be used in traditional Indian medicines and Ayurvedic remedies, believed to have therapeutic properties for various health conditions.

USP:

  • Zero Chemical

  • Traditionally Grown

  • High In Nutrients

 

WHY CHOOSE KHUVI ORGANICS


Choose Khuvi Organics for purity you can trust. Our 100% organic, Non-GMO, and US-FDA certified products are crafted to nourish your body and support a sustainable planet. Experience authentic taste, uncompromised quality, and a legacy rooted in tradition and wellness.

Load video: <p><br/>Every Khuvi product is carefully sourced and processed to retain its natural essence. We avoid chemicals, preservatives, and artificial additives, ensuring that what reaches your kitchen is as pure as nature intended — wholesome, safe, and packed with authentic flavor.</p>

Our Promise of Purity


Every Khuvi product is carefully sourced and processed to retain its natural essence. We avoid chemicals, preservatives, and artificial additives, ensuring that what reaches your kitchen is as pure as nature intended — wholesome, safe, and packed with authentic flavor.

Sustainability at Heart


At Khuvi, sustainability begins with tradition. Our hand-pounded masalas and hand-bilona ghee are crafted using age-old methods that preserve nutrients, support local artisans, and minimize industrial impact — bringing you authentic taste while caring for the earth.

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Gluten-Free
Vegan
No Preservative
No Chemical
No Chemical

FAQs

Please read our FAQs page to find out more.

DO ORGANIC PRODUCTS TASTE DIFFERENT FROM CONVENTIONAL FOOD?

Many studies have shown that there is no such difference of taste in organic food and conventional food but the well-designed studies have researched and came to a conclusion like people favor the taste of organic food more, over conventional food. Because, the organic food has more antioxidants and other vitamins into it, which makes it tastier and better. And nowadays chefs do prefer to use organic food over conventional food not only for better taste but for better health benefits too.

WHAT IS AUTHENTICITY OF KHUVI?

Khuvi’s authenticity lies in the certifications. As we go through a rigorous process of getting our farms as well as our processing certified. Also, we are getting certified by well-known accredited certification bodies.

WHY TO CHOOSE KHUVI?

Khuvi has certified Organic farms, processing units for raw materials, powdering, herbal extractions oil processing, and steam sterilization, which all together enables Kalpvruuksha to deliver organic products with ultimate quality standards and purity.

DIFFERENCE BETWEEN ORGANIC AND CONVENTIONAL FOOD?

Growing

  • Organic grown with natural fertilizers (manure, compost).
  • Conventional grown with synthetic chemical fertilizers, pesticides etc.

Weeds

In Organic weeds are controlled naturally (crop rotation, hand weeding, mulching, and tilling).

In conventional weeds are controlled with chemical herbicides.

  • Pets
  • Organic, pests are controlled using natural methods (birds, insects, trap crops) and naturally-derived herbal pesticides
  • Conventional, pests are controlled with synthetic pesticides
WHY ORGANIC FOODS ARE COSTLIER?
  • Organic products are usually priced more compared to the conventional products due to the following reasons,
  • Less chemical means more labor work.
  • Cost of Bio fertilizer for organic farming.
  • Crop Rotation.
  • Post-harvest handling cost.
  • Organic Certification.
  • Organic food grows slowly.

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