Bilona A2 Cow Ghee

• Promotes digestion: A2 cow ghee is rich in butyric acid, a short-chain fatty acid that nourishes the cells lining the gut and promotes the growth of healthy gut bacteria. It aids in digestion, reduces inflammation, and helps prevent digestive disorders such as irritable bowel syndrome and leaky gut syndrome.
• Boosts immunity: A2 cow ghee contains high levels of vitamin A, D, and E, which are essential for maintaining a healthy immune system. It also has anti-inflammatory and antioxidant properties that help fight against infections and free radicals.
• Enhances brain function: A2 cow ghee is a great source of medium-chain triglycerides (MCTs) that can help improve cognitive function and memory. It also contains omega-3 and omega-6 fatty acids that are important for brain health.
• Supports weight loss: A2 cow ghee contains conjugated linoleic acid (CLA) which helps to burn fat and supports weight loss. It also has a low glycaemic index and helps to regulate blood sugar levels, which is important for those looking to manage their weight.
  
• Promotes healthy skin: A2 cow ghee has high levels of butyric acid and vitamin E which can help to moisturize and nourish the skin. It also has anti-inflammatory and antibacterial properties that can help to reduce skin inflammation and acne.
• Supports bone health: A2 cow ghee is a rich source of vitamin K2, which is essential for calcium absorption and bone health. It can help prevent osteoporosis and maintain healthy bones and teeth.

While ghee does contain some lactose, it is generally well tolerated by people with lactose intolerance. However, it is best to check with a doctor or dietitian before consuming ghee if you have a lactose intolerance or other dairy allergy.

Machine Bilona A2 Cow Ghee should be stored in a cool, dark place away from direct sunlight and moisture. It does not require refrigeration and has a long shelf life.

Machine Bilona A2 Cow Ghee can be used in a variety of ways, such as for cooking, frying, and baking. It can also be added to soups, stews, and curries for extra flavor and nutrition.

Machine Bilona A2 Cow Ghee is made using the Bilona method, which is a traditional method of making ghee that involves churning the butter from cultured A2 cow milk and heating it over a wood-fired stove. This results in a ghee that is rich in nutrients and has a distinct flavor and aroma.

Machine Bilona A2 Cow Ghee is believed to have numerous health benefits, including improved digestion, increased immunity, and better heart health. It is also a rich source of antioxidants and vitamins.

Machine Bilona A2 Cow Ghee is a type of clarified butter made using the traditional Bilona method, where butter is churned from cultured A2 cow milk and then heated over a wood-fired stove to separate the ghee from the milk solids.