




Immuni Gold - Lakadong Turmeric
Ingredients:Lakadong Turmeric Powder
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Immuni Gold - Lakadong Turmeric
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Khuvi Organics brings you Immuni Gold, our Premium Lakadong Turmeric Powder sourced directly from the pristine hills of Meghalaya. Known for its exceptionally high Curcumin content (7–12%), Immuni Gold is a powerhouse of antioxidants and natural healing properties. Every spoonful of this vibrant golden spice comes packed with unmatched purity and potency, ensuring your journey towards health is rooted in authenticity.
Grown by local farmers using traditional practices, our Lakadong Turmeric Powder is cultivated without the use of chemicals, pesticides, or synthetic additives. The rich aroma, deep color, and intense flavour come from the natural essential oils retained through minimal processing. From strengthening your immune system to promoting glowing skin, this single spice supports holistic well-being with every use.
We process and pack Immuni Gold in small batches to maintain its quality, freshness, and efficacy. It is GMO-free, preservative-free, and completely natural—a true treasure from the northeast hills of India with Geographical Indication (GI) status.
What Makes our Lakadong Turmeric Unique?
- High Curcumin Content (7–12%) – among the highest naturally found in any turmeric
- Direct from Meghalaya – Sourced from Lakadong village, known for the purest turmeric
- 100% Organic & Natural – No chemicals, preservatives, or additives
- Cold-Ground & Sun-Dried – Ensures nutrients and aroma are fully retained
- Superfood Status – A revered Ayurvedic ingredient for centuries
How to Use?
- Make Golden Milk: Add ½ tsp to warm milk for a powerful health tonic
- Blend in Smoothies or Juices for an immunity boost
- Add to Curries, Soups & Stir-Fries for enhanced flavour and wellness
- Use in DIY Face Masks for glowing, acne-free skin
what are the Lakadong Turmeric benefit?
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FAQs
Please read our FAQs page to find out more.
DO ORGANIC PRODUCTS TASTE DIFFERENT FROM CONVENTIONAL FOOD?
Many studies have shown that there is no such difference of taste in organic food and conventional food but the well-designed studies have researched and came to a conclusion like people favor the taste of organic food more, over conventional food. Because, the organic food has more antioxidants and other vitamins into it, which makes it tastier and better. And nowadays chefs do prefer to use organic food over conventional food not only for better taste but for better health benefits too.
WHAT IS AUTHENTICITY OF KHUVI?
Khuvi’s authenticity lies in the certifications. As we go through a rigorous process of getting our farms as well as our processing certified. Also, we are getting certified by well-known accredited certification bodies.
WHY TO CHOOSE KHUVI?
Khuvi has certified Organic farms, processing units for raw materials, powdering, herbal extractions oil processing, and steam sterilization, which all together enables Kalpvruuksha to deliver organic products with ultimate quality standards and purity.
DIFFERENCE BETWEEN ORGANIC AND CONVENTIONAL FOOD?
Growing
- Organic grown with natural fertilizers (manure, compost).
- Conventional grown with synthetic chemical fertilizers, pesticides etc.
Weeds
In Organic weeds are controlled naturally (crop rotation, hand weeding, mulching, and tilling).
In conventional weeds are controlled with chemical herbicides.
- Pets
- Organic, pests are controlled using natural methods (birds, insects, trap crops) and naturally-derived herbal pesticides
- Conventional, pests are controlled with synthetic pesticides
WHY ORGANIC FOODS ARE COSTLIER?
- Organic products are usually priced more compared to the conventional products due to the following reasons,
- Less chemical means more labor work.
- Cost of Bio fertilizer for organic farming.
- Crop Rotation.
- Post-harvest handling cost.
- Organic Certification.
- Organic food grows slowly.