Masala Bhaji

Pav Bhaji Masala is a blend of spices that is traditionally used in Indian cuisine to make the popular street food dish called pav bhaji. Pav bhaji is a hearty and flavorful dish made of mashed vegetables and spices, served with a soft bread roll called pav.

The pav bhaji masala blend typically includes spices such as cumin, coriander, turmeric, red chili powder, and other aromatic spices. The blend is designed to add bold and savory flavors to the dish, balancing the sweetness of the vegetables with a warm, spicy kick.

In cooking, pav bhaji masala can be added to the mashed vegetable mixture as it simmers, infusing the dish with its complex blend of flavors. The masala is also sometimes used to season the pav bread rolls before they are toasted, adding an extra layer of flavor to the dish.

Whether you're looking to recreate the classic street food dish of pav bhaji at home, or simply want to add bold and savory flavors to your cooking, pav bhaji masala is a must-have ingredient for any Indian cuisine enthusiast.

USP:

• No Added Color
• Zero Chemical
• Rich Aroma
• High In Nutrients
• No Onion, No Garlic