Rice Jirasar (Guj 17)

Jirasar (Guj 17) rice is a unique variety of rice that is grown in the state of Gujarat in India. This rice is famous for its fragrant aroma, fluffy texture, and nutty taste. It is a medium-grain rice that is suitable for preparing a variety of dishes, including biryanis, pulaos, and risottos.

Jirasar (Guj 17) rice is known for its nutritional value as it is rich in fiber, protein, and essential minerals. It is also a good source of carbohydrates that provide energy to the body. This rice is grown using traditional methods without any chemicals or pesticides, making it a healthy and natural option for those who are health-conscious.

With its unique taste and texture, Jirasar (Guj 17) rice is a great option for those who are looking for a different kind of rice. It is a versatile ingredient that can be used to create a variety of dishes, from simple rice preparations to elaborate biryanis. Moreover, it is an organic and chemical-free option that is both healthy and sustainable.

Benefits:

• Aromatic Flavor: Jirasar (Guj 17) Rice has a unique aroma that adds a rich and aromatic flavor to any dish it is used in.

• Rich in Nutrients: Jirasar (Guj 17) Rice is a good source of essential vitamins and minerals such as magnesium, potassium, and thiamin.

• Low in Fat: Jirasar (Guj 17) Rice is naturally low in fat, making it a good choice for those trying to maintain a healthy diet.

• Gluten-Free: Jirasar (Guj 17) Rice is naturally gluten-free, making it a good option for people with gluten sensitivities or celiac disease.

USP:

• Zero Chemical

• Traditionally Grown

• High In Nutrients